Life on Tap.

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These ultrasimple snacks require little time and zero kitchen skill, but will still wow your guests.

Form meets function in these simple kitchen tools—no outlets required.

Editor Picks

Freeze your beer for the 4th

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OK, you’ve got the meal pairing down, but what should you drink before and after dinner arrives?

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Because if you’re watching, you’re drinking.

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An expert on vintage ales says beers that are terrible fresh are the ones that perform best in the cellar.

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A former Hill Farmstead brewer charts a rustic course in Livingston, New York.

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From the best varieties for snacking to where to go to become an oil sommelier, we’ve covered olive the bases.